At Camp Møller 27 July, Marielyst. 11 pax.

We started with a ” Tipspromenad“.

The cray fish buffet.

In the front from the left:

• Thin bread (tunnbröd) rolls with cream cheese/cilantro spread, salad and smoked salmon. Recipe (in Swedish)
• Prawn and mango salad with bulgur. Recpie (in Swedish)
• 6 kg of cray fish. Defrost slowly in its own liquor. We all preferred the Chinese Jumbo from ICA to Kräftkungen, also ICA.

In the back:

• Home made Aioli and mayo
• Tomato salad with mozzarella
• Fennel and yellow pepper julienne
• “Västerbotten ost”
• Västerbotten cheese pie (ostpaj). Recipe (in Swedish) (We used mushrooms instead of chanterelle)
• Cray fish tails
• Home made bread.

Served with cold beer, white wine and snaps.

Special “snaps bibs”.

Download a PDF version of the bib

See you next year 🙂